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Sonny Bryan, whose original vision for top-tier Texas barbecue is still alive and well, used to keep the restaurant open until the 800 pounds of meat ran out (usually around 1 pm). He’d spend the rest of the day riding his bicycle around town. A lot has changed since the days of Sonny and h...

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  • Elevator in building
  • Events

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Opening Hours

  • Sunday Closed
  • Monday 9 AM -
  • Tuesday 9 AM -
  • Wednesday 9 AM -
  • Thursday 9 AM -
  • Friday Closed
  • Saturday Closed

Owner by Sonnybryans

Sonnybryans
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